The World’s Most Exclusive Casino Restaurants for High Rollers

Exclusive Casino Restaurants for High Rollers

The land-based casino scene is not just about the thrill of playing roulette, poker, baccarat, or blackjack on the gaming floor. Most casino establishments also offer their customers an immersive environment through luxury hotels, live shows, exhibitions, etc., creating a world of glamour and extravagance.

Casinos have become home to some of the world’s finest restaurants, offering a unique combination of fine cuisine and luxury. After all, it’s natural that most high rollers want the best dining experience when they gamble day or night.

From the glittering lights of Las Vegas casinos to the shores of Monaco and other places across the globe, you will find many of these exclusive casino restaurants. These establishments feature world-class chefs crafting exquisite dishes with impeccable services in a sophisticated atmosphere. This article explores the world’s most exclusive casino restaurants for high-rollers. Let’s dive right in!

1. Restaurant Guy Savoy at Caesars Palace, Las Vegas

Restaurant Guy Savoy at Caesars Palace, Las Vegas

Thanks to digitalization, gambling enthusiasts can easily access and play their favourite games when they visit this website. However, while online platforms provide flexibility, they lack the luxurious attractions such as elegant culinary delicacies that land-based casino restaurants offer gamblers, especially high-rollers.

One of the biggest attractions at Restaurant Guy is the Krug Chef’s table, which offers an exceptional experience to high rollers and lovers of fine dining. This six-seat chef’s table shows an intimate view of the kitchen and offers a 10-course meal prepared on the spot.

Also, Guy Restaurant’s elegant dining service has earned it two Michelin stars, the Forbes Five Star Award and the AAA Five Diamond Award. Hence, it remains one of the best options for any casino player looking to enjoy luxurious French cuisine after leaving the gaming tables.

  • Dress code: Business casual/semi-formal attire.
  • Signature dishes: The Colors of Caviar, Octopus Terrine and the artichoke and black truffle soup with toasted mushroom brioche and black truffle butter.
  • Business hours: 5:30 pm – 9:30 pm (Wednesdays to Sunday).

2. Le Louis XV – Alain Ducasse in Hôtel de Paris Monte-Carlo, Monaco

Located in the prestigious Hotel de Paris Monte-Carlo, Le Lois XV – Alain Ducasse is a legendary exclusive casino restaurant with an elegant and unparalleled dining experience. The restaurant is helmed by master chef Alain Ducasse, who owns and operates several Michelin-starred restaurants.

The dining establishment is widely renowned for its refined Mediterranean cuisine inspired by the French Riviera, offering a unique culinary experience. Its menu features exquisite delicacies crafted from the finest and freshest ingredients that showcase the region’s gastronomy.

An interesting fact about the Le Lois XV – Alain Ducasse is that it was the first casino hotel-based restaurant to win three Michelin Stars, a feat Ducasse achieved as a 33-year-old. 34 years later, the restaurant’s exceptional cuisine and overall experience remain one of the best available today, making it a go-to spot for high rollers.

  • Dress code: Semi-formal/formal attire.
  • Business hours: Lunch: 12.15 pm – 1.30 pm (Saturday and Sunday)/Dinner: 7:30 pm – 9:15 pm (Thursday to Monday).

3. Robuchon au Dôme at Grand Lisboa, Macau

Robuchon au Dôme at Grand Lisboa, Macau

As the world’s biggest gambling market, Macau is home to some of the most exceptional casino restaurants. One such establishment is Robuchon au Dôme, beautifully situated within the iconic, lotus-shaped Grand Lisboa. The restaurant was established by the late Joël Robuchon, a legendary chef who owned and operated several other world-renowned restaurants.

With stunning views and spectacular aesthetics emphasizing grandeur and elegance, Robuchon au Dôme offers an exquisite dining experience with French gastronomic delicacy concepts. At the establishment, high rollers can choose between an à la carte menu and one of the chef’s set menus, including seasonal or specialty options.

The Robuchon au Dôme boasts one of Asia’s most extensive wine list collections, with over 17,000 labels. This, alongside its globally famous contemporary French cuisine and exceptional services, effortlessly earned the restaurant three Michelin stars for fifteen consecutive years.

  • Dress code: Formal.
  • Business Hours: Lunch: 12:00 – 2:30 pm/Dinner: 6:30 – 10:30 pm (Thursday to Sunday).
  • Signature dishes: le caviar and l’oeuf de poule.

4. Waku Ghin in Marina Bay Sands, Singapore

Situated in Marina Bay Sands, one of the world’s most expensive casino properties, Waku Ghin is another fine dining destination that caters to high-roller players. Owned and operated by celebrity chef Tetsuya Wakuda, the restaurant offers its patrons a unique dining experience that effortlessly blends Japanese and Western cuisines.

It uses fresh seasonal ingredients to create top-notch delicacies accompanied by premium traditional sake, hand-crafted Japanese-style cocktails, top-tier wines, and exclusive Waku Shin brews.

Waku Shin features a contemporary room divided into three sections: a counter table with seats, private rooms, and the 10-seater chef’s table. The latter section is always the way to go to be in the centre of the action. With 2 Michelin stars to its name, Waku Shin offers a memorable dining experience that every high roller should try.

  • Dress code: Business casual.
  • Signature dishes: Marinated botan shrimp with sea urchin and oscietra caviar.
  • Business Hours: 5 – 10:30 pm (Daily).

4 Other Exclusive Casino Restaurants

Joël Robuchon MGM Grand, Las Vegas

In addition to the renowned establishments, other exclusive casino restaurants cater to high-rollers worldwide. These dining venues offer a blend of gourmet cuisine, opulent settings, and impeccable service, ensuring that every aspect of the dining experience is tailored to the discerning tastes of high-stakes players.

Whether it’s a hidden gem within a luxurious casino resort or a chef’s table offering an intimate culinary journey, these lesser-known but equally exceptional restaurants provide a haven for high rollers to indulge in exquisite meals while savouring the thrill of the gaming floor steps away.

Casino restaurant Location Cuisine Noteworthy Features
Joël Robuchon MGM Grand, Las Vegas, USA French gourmet Three Michelin stars, Forbes Travel Guide Five Star, AAA Five Diamond, and Wine Spectator’s Grand Award
Le Train Bleu Casino de Monte-Carlo, Monaco Italian gourmet An elegant reproduction of a restaurant car
Picasso Bellagio, Las Vegas French Two Michelin stars, Forbes Travel Guide Five Star, AAA Five Diamond, and a collection of Picasso’s renowned works
Golden Flower Wynn Macau Modern imperial Chinese A Forbes Travel Guide Five-Star restaurant inspired by the historic Imperial family’s private kitchens

Conclusion

The best land-based casinos prioritise delivering a fully immersive experience to their patrons, especially high rollers, and exclusive restaurants stand out as one of the ways they achieve this. These establishments showcase extraordinary culinary expertise and boast world-class chefs, becoming as attractive as the casino games. Some of them have also earned the coveted Michelin stars on multiple occasions.

From Le Louis XV – Alain Ducasse in Monaco’s Hôtel de Paris Monte-Carlo to Restaurant Guy Savoy in Caesars Palace, Las Vegas, these exceptional restaurants offer an unparalleled dining experience to high rollers and lovers of fine dining.

Celebrities known for their casino adventures often frequent such exquisite establishments, adding an extra touch of glamour to the already luxurious ambiance. Ensure you try out one of them when you get the chance.